2021年3月新書目錄

Technology (Applied (共34冊)
書名/作者 出版項 索書號
International business : environments & operations / Daniels, John D., author. 2019 658.18 D186 2019
Operations management : sustainability and supply chain management / Heizer, Jay, author. 2017 658.5 H473-2 2017
À boire et à manger : avec Sonia Ezgulian / Long, Guillaume J. S., 1977- author. 2017 641.5 L848-2
A la sombra ejemplar de los parrales : cultura del vino en Galicia y otrs espacios peninsulares / Castro, Xavier, 1954- author. 2006 634.809461 C355
Caldereta y limonada, Un canon culinario con posibles / Alvargonzález, Calixto, 1854-1910, author. 2007 641.013094619 A473
Cocinar era una práctica : transformación digital y cocina / González Turmo, Isabel, author. 2019 641.5 G643
Diario de sabores y dichas / Clemente, Vicente, author. 2019 641.0130946 C626
Diccionario comentado de gastronomía / Riquelme Lidón, Fernando, 1947- author. 2019 641.503 R594
El Campo de Montiel de Don Quijote y Sancho : aventura literaria y gastronómica / Jiménez García, María Ángeles, author. 2010 641.5946 J61
El engaño de la gastronomía española : perversiones, mentiras y capital cultural / Berasaluce, José, 1970- author. 2018 641.0130946 B483
Gastronomía y turismo en Iberoamérica / 2018 641.013098 G257
La cocina como herramienta educativa / 2019 641.5 C663
Memorias de un gastrónomo incompetente / Vilabella Guardiola, J. M. (José Manuel), author. 2019 641.3092 V695
Pleyn delit : medieval cookery for modern cooks / Hieatt, Constance B., author. 1996 641.5940902 H633 1996
Saberes con sabor : culturas hispánicas a través de la cocina / Domènech, Conxita, author. 2021 641.598 D668
Synesis : the unification of productivity, quality, safety and reliability / Hollnagel, Erik, 1941- author. 2021 658.5 H744
The British baking book / Ysewijn, Regula, author, photographer. 2020 641.5941 Y92 2020
Tradiciones en el fogón : usos y recetas culinarios desaparecidos o en trance de acabar olvidados / Abad Alegría, F. (Francisco), author. 1999 641.5946 A116-2
Vegan's daily companion : 365 days of inspiration for cooking, eating, and living compassionately / Patrick-Goudreau, Colleen, author. 2013 641.5636 P314
Vigilia reservada : minutas y recetas / Picadillo, 1874-1918, author. 2005 641.5946 P585-2
Medieval robots : mechanism, magic, nature, and art / Truitt, Elly Rachel, author. 2015 629.8 T866
Pride and pudding : the history of British puddings savoury and sweet / Ysewijn, Regula, author, photographer. 2016 641.86440941 Y92
Wartime recipes : a collection of recipes from the war years / 1998 641.594109044 W297
Manual de cultura gastronómica : saber del sabor / Villegas Becerril, Almudena, author. 2008 641.509 V732
The 4 stages of psychological safety : defining the path to inclusion and innovation / Clark, Timothy R., 1964- author. 2020 658.4092 C595
The design thinking toolbox : a guide to mastering the most popular and valuable innovation methods / Lewrick, Michael, author. 2020 658.4094 L678 2020
The jobs to be done playbook : align your markets, organizations, and strategy around customer needs / Kalbach, James, author. 2020 658.5038 K14
The mom test : how to talk to customers and learn if your business is a good idea when everyone is lying to you / Fitzpatrick, Rob (Entrepreneur), author. 2013 658.45 F559
UX research : practical techniques for designing better products / Nunnally, Brad, author. 2016 658.5752072 N972
The journey mapping playbook : a practical guide to preparing, facilitating and unlocking the value of customer journey mapping / Angrave, Jerry, author. 2020 658.812 A593
Corporate finance / Ross, Stephen A., author. 2019 658.15 R826-2 2019
A book on books : new aesthetics in book design / 2020 686 B724:2
New exhibition design. 03 = Neue Ausstellungsgestaltung. 03 / 2020 659.152 N532 2020
Learn audio electronics with Arduino : practical audio circuits with arduino control / Cullen, Charlie, author. 2020 621.3893 C967
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